The “RISE & WIN Brewing Co. BBQ & General Store” microbrewery,
based in Kamikatsu (which means "rise" and "win"), Tokushima,
a place well known as a "Zero Waste Town", has a newly opened taproom in Tokyo.
The menu has a BBQ plate with grilled crunchy and savory chicken legs
called "Awa Sudachi Dori"; made from locally raised Tokushima chickens.
We also have cafe-styled single plate dishes and easy meals to go, like our "Pulled Pork Sandwich",
and side dishes, like our "Venison Sausage" or "Dried Fruit Plate": all pair well with our craft beers.
For refreshments, we also have original scones and special coffees.
The interior space was designed by Hiroshi Nakamura & NAP
who also designed RISE & WIN Brewing Co. BBQ & General Store.
A huge tree trunk from Kamikatsu is used for the bar counter and used windows are reused in the kitchen.
The walls are colored with persimmon juice and red ocher.
You can imagine yourself at the BBQ garden in Kamikatsu even though you are actually in the taproom in Tokyo.
Enjoy the atmosphere of the international standard taproom right under Tokyo Tower.

TOKYO
TOKYO

TAPROOM

8 beer-tank-styled taps are aligned behind the bar, providing several styles of fresh craft beers.
From our fruity Leuven White flavored with "Yuko",
a citrus fruit from Kamikatsu (representing a zero-waste spirit) to our Pale Ale,
Porter Stout and more.
These are all original craft beers brewed at Rise & Win in Kamikatsu.
We also have guest taps with beer from other Japanese brewers,
as well as hard ciders and beers from Portland, Oregon.

RYAN JONES

BREWING DIRECTOR

Ryan Jones, the brewing director at
Rise & Win Brewing Co., is from New York and
learned about brewing while working at a
craft brewery in New York. His grandfather
also worked in a New York brewery. Ryan is
very proud to try to follow in his grand-
father`s footsteps and wants to introduce the
rich world of tasty beer to people in Japan.

BEER

Enjoy our RISE & WIN craft beers as well as other domestic and international beers together
with our delicious BBQ dishes.

  • bottle-LEUVEN WHITE

    KAMIKATZ
    LEUVEN WHITE

    Fruity beer flavored with "Yuko",
    a special citrus fruit from Kamikatsu .
    Yuko peels are used as a spice in the beer.
    Unfiltered, with live yeast in the beer.
     

  • bottle-PALE ALE

    KAMIKATZ
    PALE ALE

    European and American hops used in this ale
    leave subtly spicy yet soft aftertaste.
    Pairs well with the natural sweetness
    of our pork ribs.
     

  • bottle-PORTER STOUT

    KAMIKATZ
    PORTER STOUT

    Medium-bodied with a malt sweetness and a delicate hop finished. Roasted Naruto Kintoki
    is also used in this beer, adding a sweetness and aroma. Coffee is also used as a secret spice.

  • bottle-IPA

    KAMIKATZ
    IPA

    Kamikatz IPA is brewed with Kamikatsu Bancha
    -tea leaf. It's lactic acid fermented tea
    that quite unique fermentation style in
    Japan.We chose 4 types of US and NZ hops
    for this IPA. It has gorgeous citrus flavor
    and crispy bitterness.

Enjoy domestic and international beers from other breweries *Selected by RISE & WIN

OVERSEAS GUEST BEER

Authentic craft beers from Portland, Oregon. With the most microbreweries per square mile in the world, it`s Beervana. Beers on tap will change from time to time. Please come check the current selection!

JAPANESE GUEST BEER

Specially selected domestic craft beers. Beers on tap will change from time to time. Please come check the current selection!

full04

FOOD

The menu has a BBQ plate with grilled crunchy and savory chicken legs called “Awa Sudachi Dori”;
made from locally raised Tokushima chickens.
We also have cafe-styled single plate dishes and easy meals to go,
like our “Pulled Pork Sandwich”, and side dishes, like our “Venison Sausage” or “Dried Fruit Plate”:
all pair well with our craft beers.
For refreshments, we also have original scones and special coffees.

AND MORE ...

full05

SELLING BY VOLUME - Growlers

With Portland, Oregon having the most micr breweries per square mile in the world,
beers are often sold by volume in growlers. People enjoy brewery-hopping
to find their own favorite beers and fill it in their own bottle to bring home.
The eco-friendly lifestyle is also popular in Portland. Practice Zero-Waste while enjoying
yummy food.his is principle of brewing craft beers in Kamikatsu. Find your favorite
craft beer, fill your growler bottle and enjoy it in the atmosphere of Kamikatsu.

SUSTAINABLE & RESPONSIBLE

For the Zero-Waste principle, creators from many fields have embodied the 3Rs:
“Reuse”, “Reduce” and “Recycle”.Recycling and reusing is creative and cool.
This philosophy is presented in Kamikatsu style. We are also planning another project to provide an educational opportunity to create a more “sustainable" society and follow our "responsibility” to connect the culture of Kamikatsu and the Zero-Waste principle.

  • 大きな切り株が印象的なカウンター

    Bar Counter with Huge Trunk

    The huge trunk is overwhelming even from outside of the taproom. This huge cedar was grown in Kamikatu, Tokushima and thinned out from sacred trees to protect Shinto gods representing the greatness of nature.

  • 空きビンからできたシャンデリア

    Chandelier Assembled with Empty Glass Bottles

    We have bottle chandeliers in Tokyo TAPROOM as well as the GENERAL STORE in Kamikatsu. Empty glass bottles and chipped cups were processed one by one offering a brilliant decor.

  • 上勝産の木でできた外壁

    Walls Made with Wood from Kamikatsu

    The walls of the Taproom are made of wood from Kamikatsu. The wood is colored with persimmon juice and red ocher.

  • 廃材をリメイクした棚

    Very Original Shelf Made of Recycled Scrap Wood

    The uniquely shaped shelves and tables are all made of scrap wood from the Zero-Waste rubbish station in Kamikatsu town. The tables and other furniture, even a rice mill and farm tools, are used with each other to create interesting shelves and pieces.

  • 鹿の皮、古着をリメイクしたユニフォーム

    Brewery Uniforms Made of Used Clothes

    Used clothes brought as garbage to the rubbish station in Kamikatsu are restructured into the staff aprons. The unique patterns are made by mending together many colors and clothes are impressive. Bandana-like pocket cloth is the final touch.

  • 新聞紙×活版印刷

    Newspapers × Typography

    We printed typography on old newspapers and used them to wallpaper the restroom. Every single item is handmade and thus unique and distinctive. Typography that is now rare in Japan is still alive here.

  • 古道具の帽子掛け

    Hat Hook

    Used and old tools are remade into a hat hook. You are welcomed by various types of interesting tools.

  • 古いビルに使われていたレンガ

    Bricks from Old Buildings

    Brick waste from demolished old buildings in Shanghai, China are re-processed and reused for the floor. Its unique texture is fascinating.

ADDRESS

1st Floor, THE WORKERS & CO, 1-4-2, Higashi-Azabu, Minato-ku, Tokyo

RISE & WIN Brewing Co. KAMIKATZ TAPROOM

TEL:+81-(0)3-6441-3800

Opening Hours: Monday - Friday, Saturday, Sunday, Holidays
Lunch 12:00~15:00
(L.O. FOOD & DRINK 14:30)
Dinner 17:00~23:00
(L.O. FOOD & DRINK 22:00)

Event or Closing for private party: Saturday and Holiday

Closed: Year-end and new year

ACCESS

TRAIN
6-min. walk from Akabane Exit of Akabane Station, Oedo Line
9-min. walk from Exit 6 of Azabujuban Station, Nanboku Line
9-min. walk from Exit 2 of Kamiyacho Station, Hibiya Line
logo